Cleaning Class
Cooking Class at Le Palmier Long An (Photo: Dong Tay Hospitality).
Preserving the authentic flavors of the countryside in every dish is how Le Palmier Long An tells its unique culinary story. The humble Vietnamese savory pancake (banh xeo) has been "upgraded" into a specialty that everyone who visits must check in at!
Each step in the cooking class is meticulously guided by chefs, helping you further develop your skills in preparing Western Vietnamese cuisine. The golden-brown pancake is lifted from the stove, evoking a simple, joyful feeling reminiscent of traditional village cooking sessions.
Customers get to experience making Vietnamese savory pancakes (Banh Xeo) themselves (Photo: Dong Tay Hospitality).
Over time, this humble dish has become a distinctive symbol whenever the Mekong Delta is mentioned. Le Palmier has infused the banh xeo (Vietnamese savory pancake) with a fresh twist, making it a signature dish at Le Palmier Long An Boutique Resort.
